Brand By: Agni

Product Description:

Agni foods Kambu flour  made from finely ground kambu is a nutritious and gluten free flour that serves as a wholesome alternative to traditional wheat flour. Kambu flour packed with essential nutrients making it an excellent addition to the balanced diet.

Key Nutrient Value as per 100 gm:

• Energy-351Kcal                             
• Fat 3.3g                         
• Carbohydrates 73.3g            
• Dietary Fiber 6g
• Protein 11.1g

Health Benefits:

• Supporting digestion              
• Helping maintain a healthy metabolism      
• lowering insulin   resistance       
• Reducing the risk of diabetes

Product Information: