Brand By: Agni

Product Description:

Agni foods Pani Varagu Flour is an excellent choice  for those seeking to maintain a balanced health with high nutrient value. It is widely used in traditional south Indian food making. We carefully grained the seed in the traditional way and we don't use any chemical additives .

Key Nutrient Value as per 100 gm:

• Energy 341Kcal                            
• Protein12.5g
• Fat 1.1g
• Carbohydrates 70.4g
• Calcium 14mg
• Phosphorus 206mg
• Iron 0.8mg

Health benefits:

• Reduce the level of cholesterol
• Helps to Reduce the Risk of Cancer
• Prevent from gall stones formation
• Reduces nervous disorders Especially in eyes.

Product Information: